From eggs to soya, paneer and pulses: How ISKCON plans to redesign meal menu at 1,800 Kolkata school
Kolkata's state-run schools are set to change their midday meal menu as ISKCON takes over the program. The religious organization plans to serve nutritious vegetarian meals to nearly 1 lakh students, excluding eggs. Officials emphasize that plant-based proteins like soya and pulses will match or exceed the nutritional value of eggs, ensuring children's growth and development.
